NUT BUTTER GREEK YOGURT PARFAIT

When there’s no time to cook and all you have are 3 minutes and some raw ingredients! Plus its Navratri and you need a vegetarian recipe. Butternut to the rescue!

#CookWithButternut

Ingredients: 
1 cup regular or greek yogurt
2 tbsp your favorite Butternut Nut Butter 
½ cup granola or muesli
½ cup any berries or fruit of choice, chopped
Few sprigs of mint leaves

To Sprinkle (optional):
2 tbsp dark chocolate chips

1 tsp chia seeds (sabja)

METHOD: 
1. Whip together – the greek yogurt and nut butter.

2. Fold half of the chopped fruit into the yogurt mix

3. Layer a mason jar with granola. Add the yogurt mix and repeat until jar is full.

4.Top with more fruits and sprinkles. Enjoy!

 

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