CHOCOLATE CHIP PEANUT BUTTER FUDGE COOKIES

Even though all our nut butters are made with #NoRefinedSugar, every once in a while we treat ourselves! Today is one of those #CheatDays…

#CookWithButternut #NutsAboutHealth

Ingredients

• 1/2 cup butter, softened
• 1/4 cup granulated sugar
• 2/3 cup brown sugar
• 1/2 cup The Butternut Co Peanut Butter Creamy
• 1 tsp vanilla extract
• 1 egg
• 1 1/2 cups all-purpose flour
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1 1/2 cups chocolate chips

METHOD

1. In a bowl, combine the peanut butter and butter. Add the sugar and mix well.
2. Add in the vanilla, egg, baking soda, salt and lastly the flour. Mix until dough is formed.
3. Stir in the chocolate chips. Form cookie dough balls from the dough.
4. Flatten the balls on a baking tray and bake at 180C for 8-12 minutes, less if you like your cookies chewy and more if you like them firm (We’re team chewy!)
5. Allow them to cool. Enjoy!