Popsicles are a wonderful way to go down the memory lane and reminisce the good old days! Here’s our way of living those childhood moments with these refined sugar free and dairy free Almond Butter Popsicles. The bananas lend sweetness, while the almond butter adds that creamy touch!


4 ripe bananas

2 cups almond milk

1/2 cup almond butter

2 tbsp cocoa powder

1/3 cup cacao nibs (optional)

To drizzle: 

1/2 cup dark chocolate chips, optional


1.Mix all the ingredients, apart from the chocolate chips, in a food blender.

2.Divide the mixture between the popsicle mould and place a wooden stick on each popsicle hole.

3.Freeze for at least 3-4 hours.

4.Place the chocolate chips in a safe microwave dish for 30 seconds.

5.Drizzle the melted dark chocolate over the frozen popsicles.

6.Serve frozen. Enjoy!

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